Truffles (order)

Ginger / Lemon

Dark and milk chocolate ganache, with ginger and lemon zest, covered with milk chocolate, rolled in dried lime peel.

 

Rocher

Praline and milk chocolate, rolled together in caramelized diced almonds and milk chocolate.

 

 

 

Curry / Coconut

Dark and milk chocolate ganache, with coco milk and curry, covered with dark chocolate, rolled in roasted shredded coconut.

 

Champagne

Dark chocolate ganache enhanced by Marc de Champagne, covered with dark chocolate, rolled in cacao powder.

 

Sichuan Pepper  / Orange

Dark chocolate ganache combined with orange zest and spiced with Sichuan pepper, covered with dark chocolate, rolled in dried orange peel.

 

Buchette Irlandaise

Milk chocolate ganache with Irish whisky cream, covered with milk chocolate, rolled in powder sugar.

 

Ecuador 85% with ginger

Dark chocolate ganache made with Ecuador 85%, organic, pure origin, with fresh ginger. Our highest level in a dark chocolate