Products - Page 1

The French Chocolatier of the American Riviera-Chocolats du CaliBressan-1

The French Chocolatier of the American Riviera- Chocolats du CaliBressan-2

Chocolats du CaliBressan, Avocado Chocolate Truffles

Ginger / Lemon

Dark and milk chocolate ganache, with ginger and lemon zest, covered with milk chocolate, rolled in dried lime peel.

Curry / Coconut

Dark and milk chocolate ganache, with coconut milk and curry, covered with dark chocolate, rolled in roasted shredded coconut.

Champagne

Dark chocolate ganache enhanced by Marc de Champagne, covered with dark chocolate, rolled in cacao powder.

Sichuan Pepper / Orange

Dark chocolate ganache combined with orange zest and spiced with Sichuan pepper, covered with dark chocolate, rolled in dried orange peel.

Buchette Irlandaise

Milk chocolate ganache with Irish whisky cream, covered with milk chocolate, rolled in powder sugar.